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ANTIPASTI

Tagliere di Puglia 

a tasting of assorted Italian cured meats, homemade taralli barese olives

$18 

Polenta alla griglia 

grilled polenta, sliced tomatoes, sautéed mushrooms, brie drizzled with truffle oil

$9 

Calamari alla Griglia o Dorati 

grilled, marinated calamari served hot or crispy golden fried

$12 grilled $10 fried 

Carpaccio di Manzo 

herbed Black Angus beef tenderloin, arugula, shaved Grana Padano & lemon citronette

$19  

Polpettona di Kobe 

Kobe meatball served hot, topped with ricotta cheese 

$22 

Fagioli cannellini e ragù di maiale 

Cannellini beans sautéed with Pork ragù in a tomato sauce

$9 

Cozze alla marinara 

Spicy steamed PEI mussels with a chardonnay white wine, cherry tomato

$9 

INSALATE

Insalata Cesare 

romaine, creamy dressing, home-made croutons, crispy bacon,shaved parmigiano

$9  

Insalata Pecorino 

sweet butter lettuce, candied pumpkin seeds, goat cheese, dried cranberries, lemon oregano vinaigrette

$11  

Insalata Mista 

mixed baby greens, tomatoes, balsamic vinaigrette

$9 

Insalata Caprese con bufalina

Mozzarella di Bufala, vine ripened tomato, fresh basil and olive oil

$18 

Insalata Contadina 

Baby arugula, pears, gorgonzola, walnuts, honey vinaigrette

$11  

Insalata di Barbabietole 

beets, goat cheese, walnuts, lemon oregano vinaigrette

$10  

Insalata invernale

Sweet pear, apples, bitter endive with a creamy blue cheese dressing

$11

PIZZA

Fiamma 

spicy Italian sausage, bacon, rapini, mushrooms, goat cheese, home-made spicy olive oil

$16  

Emiliana   

Pears, gorgonzola, mozzarella walnuts and honey

$15  

Sorrentina 

white pizza, cherry bocconcini, cherry tomato, fresh basil

$16 

 Diavola 

jalapeno, fire-roasted red peppers, spicy cured sausage, ‘Nduja, mozzarella, tomato sauce

$17 

Umbra    

white pizza, mozzarella, arugula, prosciutto di Parma, truffle oil, shaved Parmiggiano Reggiano

$16  

Canadese   

pepperoni, mushrooms, bacon, mozzarella, tomato sauce

$15  

Primavera 

fire-roasted red peppers, grilled zucchini, grilled eggplant, mozzarella, goat cheese, basil pesto sauce

$15  

Toscana 

grilled chicken, fire-roasted red peppers, smoked provolone, red onions, basil pesto

$16  

Quattro Stagioni 

Prosciutto, mushrooms, artichoke hearts, black olives, mozzarella and tomato sauce

$16 

Regina 

Buffalo mozzarella cheese, tomato sauce, fresh basil

$18  

Principessa 

Prosciutto Di Parma, wild mushroom, mozzarella cheese

$16 

 Ricotta 

Fresh ricotta, Parmiggiano Reggiano, cherry tomatoes, red onion, fresh basil

$15 

 Romana 

Mozzarella, capers, black olives, anchovies, chilly flakes

$14 

 Calzone fritto 

Mozzarella, tomato sauce, fresh basil.

$14 

PASTA

Orecchiette Barese 

oyster mushroom, Barese sausage, cherry tomato, crispy pancetta

$16 

Tagliatelle con ragù di agn  

rabbit ragù

$22  

Paglia e fieno al ragu di cinghiale 

Wild Boar ragu 

$17 

Ravioli di Pollo 

Ravioli stuffed with chicken breast, with an arugula, goat cheese sun-dried tomato pesto sauce 

$17

Penne alla Vodka 

Sautéed pancetta with vodka in tomato cream sauce

$15  

Linguine alla Pescatore 

black tiger shrimp, mussels, scallops, calamari, white wine cherry tomato sauce

$25  

Ravioloni D’Aragosta 

Jumbo lobster ravioli, champagne lemon zest sauce

$24  

Spaghetti Inferno 

cherry tomatoes sauce, rapini, ‘Nduja Calabrese

$15 

Spaghetti con Mazzancolle 

Black tiger shrimps, baby spinach, red onion, white wine cheery tomato sauce

$16 

Gnocchi al Tartufo nero  

cremini mushrooms, peas, black truffle cream sauce

$17

SECONDI

nvoltini Di Pollo Impanati 

Breaded chicken fillet stuffed with ricotta cheese and spinach, mushroom truffle cream sauce

$24 

Scaloppine al Marsala 

veal scaloppini with a marsala saucecremini mushrooms sautéed in garlic olive oil

$27  

Ossobuco alla Milanese 

centre-cut veal shank braised in Montepulciano, vegetable brunoise served with saffron cremini mushroom risotto 

$30 

Filetto di Manzo 

grilled Black Angus tenderloin filet, daily sauce 

$40 

Darnetta di Salmone in crosta 

Pan seared crusted fresh Atlantic salmon, pineapple-strawberry salsa

$27  

Bistecca ai ferri 

Grilled 12oz Black Angus strip loin, daily sauce

$38 

Agnello in crosta di Pistachio 

Pistachio crusted Ontario rack of lamb, white truffle balsamic reduction

$45 

CONTORNI

Pasta al pomodoro or aglio e olio

$8 

Sautéed Rapini

$8 

Grilled Shrimp (3)

$7 

Sautéed Mushrooms

$7 

Roasted Garlic Mashed Potato

$6 

Roasted Fingerling Potatoes

$7 

Barese Olives

$6